Our Bristol restaurant is now re-open for dine-in customers and is still offering delivery Deliveroo & Just-Eat only during the following times:

Mon – 5:00 PM – 9:45 PM

Tue – 5:00 PM – 9:45 PM

Wed – 5:00 PM – 9:45 PM

Thu – 5:00 PM – 9:45 PM

Fri – 12:00 PM – 9:45 PM

Sat – 12:00 PM – 9:45 PM

Sun – 12:00 PM – 9:45 PM

We would like to assure all customers that we are taking the government’s advice on how to trade safely very seriously.

We have reduced our restaurant’s capacity to just 17 people and have 2m distancing in place between tables.

Our waiting staff are wearing masks at all times.

We have sanitizer and handwashing facilities and we are doing a full clean down of each table and chairs after each sitting.

We also have an amazing outdoor seating area available for those sunny days.

Bookings and walk-ins are welcome. You can book here.

Come on in we can’t wait to look after you!  

Love from the Burger Theory Team 

Whether you want the full dining experience in one of our venues; something delivered to the comfort of your own home or even want to collect but have no time to wait in store, we have got you covered!

With Deliveroo, Just Eat and Click and Collect you can order online with ease!

Please look at the links below for your online ordering options.

But first, if you need tempting lets try with a few of our foodie favourites.

Burger Theory has been built from the ground up with real grassroots, powered by an insatiable quest for better, fresher and more creative burgers. Founded & started in 2012 by chef Rory Perriment he began experimenting with different recipes inspired by world cuisine and realised he wanted to challenge the boundaries of what can go in a burger.

With the menu and philosophy set, we took our delicious new creations to festivals and food fairs around the country. The Burger Theory mobile stall can now be found at weddings, street food events and music festivals throughout the land! Check out the “Festivals” page to see where we will be this year to see where we truly started.

Over the years, Burger Theory has taken residency in various Bristol venues… The Golden Lion, Kongs Bar on King Street and we’ve had a mobile pop-up at The Old Bookshop and the Crofters Rights.

At Kongs, we met head chef Nick who completed the Burger Theory team who direct the company today. We finally secured our own site in January 2017 on St Stephen’s Street and after raising just over £6000 on Crowd Funder from you lovely lot, the doors to our first restaurant opened on 16th August 2017 and here we are!

Going forward our aim is simple….

To innovate burger cuisine and bring happiness to the world through the medium of burgers!